If you need restaurant cleaning we are ready to provide you with high-quality restaurant cleaning services Sydney at affordable prices. We have an experienced team who have been providing cleaning services for a long time without any objections. And they always use eco-friendly cleaning products to clean restaurants. So if you are in Sydney and looking for a reliable cleaning company – we are here to help you. contact us today!

Why Need Restaurant Cleaning?

Do you believe that the appeal of food depends on the hygienic environment and presentation? Ask anyone, and I’m sure they will agree with me. That’s why there is no other option to skip restaurant deep cleaning on a routine basis.

Restaurant deep cleaning refers to activities to eliminate all the specks of dirt and gunk from every kitchen equipment, including furnishings. Deep cleaning doesn’t mean just dusting or wiping impurities and food residue; it adds the duty of removing odours and stains, disposing of waste, and keeping the place tidy and dry all the time. 

Commercial restaurant cleaning is a significant concern because it gets crowded, producing food waste, temperature, and dampness. That’s why  SSC Cleaning offers a well-planned routine and exact method to provide professional restaurant cleaning services sydney. So, let’s explore how we can be your trusted partner without further ado. 

4 Major Services That We Offer For Restaurant Cleaning Services Sydney

We recommend a cleaning routine according to client requirements and understanding of the condition. The equipment of a restaurant’s kitchen and dining are costly. And definite components require particular care. We follow a practical, knowledge-based, and safe cleaning manner. Do you need these? Then, get an idea of what our restaurant cleaning services sydney include. 

1. Day To Day Cleaning

Some common kitchen cleaning tasks are regularly mandatory, such as washing the utensils, organising them properly, and cleaning the floor and table. Also, it continues. Check below for other daily restaurant deep cleaning tasks we provide to keep your place neat and shiny. 

• Washing: 

Washing every cooking or serving dish and container used regularly is a hassle for a commercial restaurant. Besides, it’s easier to remove all the residue, grease and smell by following a proper cleanser and method. As a cleaning expert, we have different categories of washing liquids, bars, scrubbers and other tools to make your kitchen equipment squeaky clean. 

• Wiping:

Regarding restaurant cleaning services Sydney, there are two types of wiping: wet and dry. Those areas get dirty and greasy quickly or are used for preparing or mixing food items like the kitchen counter, and we offer a special wiping. Also, we dedicatedly follow regular wiping to keep every corner dust-free. 

• Sanitising

We are committed to maintaining hygiene along with cleaning. Generally, a restaurant produces food waste, smoke, and grease that results in bacterial accumulation. Regarding restaurants or kitchens, we know about decontamination and use food-grade sanitisation. We even use disposable gloves and a paper towel for the highest safety.

• Disposal

Among numerous restaurant cleaning companies in Sydney, we take waste disposal as our primary task, including deep cleaning services, because a restaurant kitchen produces a giant amount of organic-inorganic wastes that must be disposed of regularly to avoid odour and keep the place neat. 

• Vacuuming

To save time and energy with excellent service, we use technology. That’s why we have shifted to vacuuming to provide an advanced-level cleaning procedure that removes dust and other residue. And especially for our restaurant floor cleaning services, we use highly efficient vacuum cleaners. 

• Mopping 

Our floor cleaning is not restricted to vacuuming. We religiously follow a mopping routine twice or more to remove the stubborn grease from the surface. Furthermore, while mopping, we use an antibacterial solution to eliminate all impurities to keep the place healthy.

• Re-organising 

As a deep cleaning company, we are pro in re-organizing. Because it’s mandatory to keep the restaurant tidy, the kitchen equipment you use every day in a restaurant, we’ll reorganise and navigate them artistically. It not only looks decorated but also helps to find anything quickly close to hand. 

2. Weekly Cleaning 

Our restaurant cleaning services sydney program also includes weekly tasks that satisfy great demand. Let’s discuss them below, which  

cleaning procedures need weekly executions.

• Stored Foods Disposal 

Generally, a restaurant kitchen stores cooking ingredients that can be preserved for 7-8 days. After a certain period, they lose their shelf life and become rotten. In this situation, we collect these food ingredients and dispose of them immediately following proper procedure.

• Scrubbing 

Though scrubbing is a harsh cleaning procedure, in some cases, it’s essential once a week. Our professional hands use the scrubs moderately to remove stubborn stains from the kitchen counter to the floor without causing scratches. 

• Checking Drainage 

People highly depend on restaurant commercial cleaning services to maintain a sound drainage system. Our team is specially trained to execute this task. We serve a routine cleaning activity to continue better water passing out and arrange operations for clogged drainage, which you can take care of on your own. 

• Sanitising Electrical Appliances 

Electrical appliances like a fridge oven, air- -fryer, sandwich maker, food processor, grinder, etc, are the life of a restaurant’s modern kitchen. This equipment should always be clean and active to get the ultimate delicious recipe. As a restaurant deep cleaning service, we mostly get these issues. However, we offer this service to our regular clients once a week. Here, we follow a delicate cleaning manner, such as using food-grade cleanser and sanitiser.

3. Monthly Cleaning

Most of the restaurant kitchen cleaning services perform this monthly task. We offer heavy deep-cleaning activities in this programme, which require professional assistance. Get the idea from the following checklist of what is in our monthly restaurant deep cleaning.

• Cleaning Appliances 

In a restaurant, electric appliances are highly used every day. So, they require a proper clean-up at least once a month. Our member prepares a gentle cleanser and specific tools to clean the refrigerator, oven, microwave, etc, deeply. Regarding the refrigerator, they removed all the items inside and utilised our signature cleaning method to eliminate gunk. The post-cleaning services like wiping, drying, and reorganising are also our duty.

• Dusting Off The whole Area 

After following a regular dusting, we recommend occasional dusting or vacuuming in the whole restaurant so that the place gets a nice, tidy look. We serve monthly grooming for ceiling fans, window nets, ventilators, kitchen cabinets, and every room corner. 

• Washing Large Containers, Water Filter

Those restaurants are in the area of hard water and face mineral accumulation that looks dirty generally. However, every large container or food processing equipment needs to be cleaned once a month.  You should not pick cheap deep cleaning services for your electric water filter. Trust our quality-trained members to clean your large water container, filter, and kitchen equipment.

• Finding Out Any Bacterial Accumulation 

A restaurant is a place of cooking and serving food. So, typically, It can cause bacterial attacks, and we are aware of it. We perform a monthly duty of spraying antibacterial solution to eliminate this situation. 

4. Bi-annual Cleaning

Some other restaurant cleaning tasks require execution twice a year. These are all about organising, refilling and renewing. Which are they? Check the list below.

• Disposing Of Dried Food Items 

Spices, nuts and other dried items are stored in the kitchen of a restaurant. Suppose you have a large restaurant and hand over duty to our members. We’ll separate what is unusable and dispose of it immediately.

• Polishing Furniture

A restaurant is something different than dining at your home. It requires extra luxury, cleanliness, beauty and attraction. To keep the restaurant eye-catching, we offer an occasional clean-up and furniture polishing twice a year. Trust me, the glow will amaze you after this session.

• Cleaning Underneath Of Large Appliances 

After regular dusting and mopping, you will still notice a layer of dust underneath the large appliances or furniture. However, you don’t need to clean it every day. Just appoint SSC Cleaning every six months, and we’ll be responsible for cleaning every inch of your restaurant.

• Eliminate All The Excess Products In The Drawers 

The kitchen cabinet and drawers become blocked after a certain period because so many things are stored there. We can help you dispose of these unusable things, freshen up the place, and make them ready to use again.

Conclusion

Restaurant deep cleaning will be accessible by following a routine and actual method. A gentle cleaning procedure, proper care of every piece of equipment, maintaining hygiene and organising skills are enough to keep your restaurant neat all year round. 

And when you have an expert hand like SSC Cleaning, any restaurant cleaning is not a headache. We’ve already disclosed every possible restaurant cleaning service in today’s write-up. So, contact us and share your needs quickly. We never disappoint our respected clients.